Best Electric & Non Electric Fillet Knife For Panfish 2023

Panfish is a very unique amphibian and most of the people are worried about selecting the best fillet knife for their panfish, they become hesitant and unable to decide which fillet knife is best for themselve. Currently there are millions of fillet knife manufacturers for panfish and all of them are various in their prices, quality and designs. These things create difficulty for most fishermen, homecooks that they can’t finalise the definitive choice. No worries about anything because all people are facing the same situation and we are here with a list of the best fillet knives for panfish which make it easy for you to choose the suitable knife for him or her.

As a fisherman, I spend too much time, money and energy to do various experiments and invent various things for my audience. Here I have been explained to learn the for sale fish fillet in the trending market and estimate them with the most objective. In the following list of fillet knives there are dozens of great manual and electric fillet knives that you can choose, regardless of how many and which type of fish you are working with. A good fisherman always process and cook their fishes yourself and being a great fisherman I cook a lot of fishes in last 2 years and found that having a right knife make differences in the world. 

Different people use various knives so here we have provided the complete list of best fillet knives in the market




Most Recommended

Best Overall Choice

Rapala Fish n Fillet Superflex Knife

Best Premium Choice

Victorinox Swiss 8 inches Knife

Rapala Fish n Fillet Superflex Knife (Editor’s Choice)

Rapala fish n fillet knife comes with sharp razor and great versatility because it is made with durable stainless steel which provide fine fish and meat’s cutting with no time and enable their users to fillet panfish with ease and comfort. We all know that rapala is not just a knife, it’s a reputable and established brand in the cutlery manufacturing industry. Many people used their products and were quite satisfied with their good quality. 

And after using these fillet knives we have the same thoughts. If we talk about its handle which is made up of roasted birch and can easily be rubbed by hand, it is coated with non-sticky material and it has no harmful residue behind. The rapala fish n fillet knife also contains a leather cover which keeps the knife safe and sharp. These things lead to high quality and long lasting fillet knives which makes fishermen and cooks happy by their performance.

Key Features:

  • 7.5 inch stainless blade
  • 2.5 ounces weight
  • Rock solid locking ring


  • Low in Price
  • Wax finished birch grip fills the hand well
  • Come with leather cover 
  • Made with durable and stainless steel


  • Wooden handles can get a little bit smooth when covered in fish slime.

Final Verdict:

A lightweight wooden grip, stainless steel blade and 7 and half inches length make this knife too famous. Its locking system which opens and closes with the twist of a built-in locking ring makes me very impressed. It has a slim handle and comes with great sharpness when it becomes unboxed, in short the knife is creative and satisfying and the wooden handle has a great curve. Highly recommended and would like to rate it 9/10.

Victorinox Fibrox Pro Black Fillet Knife (Easy to Carry)

It is a 7 inch fillet knife that is easy to carry and famous for filleting a panfish. It is made with highly carbon stainless steel and used by professional fisherman and chiefs and other people for filleting and cleaning of fish. It is very sharp and works continually without requiring any maintenance that’s why it is appreciable because it does not require any sharpener while doing cutting. 

If we talk about their handle, it is designed in such a way that it minimises the accumulation of bacteria that is the plus point of this knife. It also contains an anti slip design for strong and secure grip that reduces the risk of injury for those who grip it. It survives for a long time and users don’t worry about the blade falling out of the handle or other safety related issues.


  • Nice for daily use
  • Swiss made precision
  • Dimension : 5” L x 3 ” W x 4” H


  • Perfect knife for removing bones from fish, poultry and fish
  • Enable their users for deep cuts and holes
  • Made with high carbon stainless steel
  • Made with durable material
  • Slip resistant handle
  • 60% cheap as compared to other typical knives


  • It has no cons.

Final Verdict:

In my opinion, it is the best knife for both price and in the kitchen, it provides all the functionality at a low price. That’s why I take it with me whenever I go on a trip. It is very light weight, easy to handle and has a perfect grip, it does not require any sharpness for a long time. 

I use many different knives which become separate at the joint of metal parts and handles but not this, I have been using it for the last two years. You will not hear any complaints about it anywhere. I like Victorinox Fibrox Pro Black Fillet Knife not only for fish but also use for various purposes in my kitchen because it provides me with a lot of flexibility. Great knife.

Victorinox Swiss 8 inches Straight Flexible Classic Fillet Knife

Swiss 8 inches Straight Flexible Classic Fillet Knife is famous for panfish due their safe and comfortable handle which provides an easy way to clean the fish. It is an adaptable fillet knife that is suitable for both novice chefs and expert fishermen. Its design is too good, it not only facilitates the fish but also helps to process the other meats and plays an important role in minimising the ratio of harmful accidents while cleaning the fish. So if you are an amateur person then you can also use it with a few basic things of knowledge. 

It is great in price and you will have a professional fillet knife at your fingertip. It has good strength and sharpness that you need every time when you are doing work on a cutting board and its ergonomic hand and balance design makes a carving a doddle. We can say that it is the best budget version of a professional fillet knife and pure joy in the palm of your hand.

Key Features:

  • High carbon Blade
  • Stainless steel material
  • Available in multi colours
  • Mostly used for Filleting/boning
  • Comes with thermoplastic handle
  • Expertly crafted


  • It is a multi purpose designed fillet knife
  • Contemporary handle
  • Slip resistant handle
  • Lightweight stainless steel 
  • Comes with warranty


  •  Great knife, but some people are not a fan of the plastic handle.

Final Verdict:

After great research I got a new boning knife today to use for washing and removing the tendons and connective tissue from fish. I used to use a paring knife but now never again. This boning knife doesn’t actually feel that sharp when you run your finger over the blade, but cuts through the fish without any effort. It is cheap in price and performs its duties efficiently and makes a good reputation in my eyes.

Shun Classic Boning & fillet Knife 

It is the best japanese style fillet knife that is used by all consumers and professionals. It is made with the great combination of western and japanese ideas and does not follow the traditional designs. The shun fillet knife is shorter in size and has stiffness as compared to standard boning knives, it offers good control while doing fine cuts and also to use it on a large fish. 

It is also a great fillet knife for other meat and wild meats. Now move to its blade, the blade is curved and narrow that is extremely sharp and makes cuts effortlessly. It has perfect flexibility for skinning and boning and can easily cut the cartilage, even cut some bones as well. It has VG-MAX cutting core functionality which makes it more durable and corrosion resistant. The amazing durability and stain resistance prevent the food from sticking and look cool.

Key Features:

  • Glides through the meat
  • High quality construction
  • Comfortable handle
  • Artisan cutlery
  • Comfortable to use for both left and right hand
  • Damascus Cladding
  • Quick removing bone
  • Extremely sharp
  • Narrow and curve


  • Corrosion resistant blade 
  • High quality steel
  • Enough sharp even for cutting the bones
  • More intended to use in home


  • A little bit expensive
  • Handle is smooth finish which make it little slippery
  • It does not come with sheath

Final Verdict:

In my opinion, the shun classic boning and fillet is only for those people who want to enjoy the Japanese style knives with their high quality steel. The only bad thing about this knife is that it has a smooth finish which is a little bit slippery and it does not come with sheath. This knife is not good for using in water butchery but can be used at home.

It is an expensive non-electric fillet knife but if you really want to enjoy the Japanese knives with high quality steel then you should pay for it and it is a one time investment. Highly recommended for experts.

Old Timer 110v Electric Fillet Knife (Impressive Design)

If you want to remove the skin of your fish where electricity and power is available then the Old Timer 110v Electric Fillet Knife is the best choice for you. It has a perfect curved and flexible 8 inch blade which easily manages the work for almost all kinds of fish. It fulfils the fish cleansing need and comes at the cleaning station with an 8 feet cord for extra reach. 

This electric fillet knife comes with an exclusive lockable trigger and has a self training case to knife dry once you have done your fishing trip. During filleting or boning it provides a nice cutting because it has a powerful motor, comfortable grip and long cord that means you can use it for a long time on cleaning until the job is done without any tiredness.

Key Features :

  • Easy to use
  • Durable
  • Secure
  • Convenient
  • Guaranteed
  • Blade length is good


  • Comfortable grip 
  • Responsive trigger
  • Have powerful motor 
  • 8 feet lengthy cord
  • Come with proper kit
  • Limited to cleaning areas with power exits.


  • None

Our Suggestion:

I have replaced this knife with my old electric fillet and it works fine on panfish, walleye and trout. Sometimes I feel that its handle is a little bit awkward holding but no worries I have been filleting many fish during my trip. Before purchasing, many people were gossiping that it’s a little heavy and the grip is very large.

I am 5.9 and it fits great in my hand and works perfectly. On my last trip I cleaned 24 crappie, 7 panfish in just 2 day and then decided to charge it and it didn’t take more than 10 to 15 for full charging. Actually it is nice and I would like to recommend spending money on it instead of other knives. It is a very good electric fillet knife ! A++

Outdoor Edge Fish & Bone Folding FIllet Knife (3.52 Ounces)

It is a 3.52 ounces fillet knife which is manufactured by outdoor edge, it is not wrong to say that it is the ideal choice for fishermen to take it on every tour. It has a sharp stainless steel blade that can cut each and every layer of fish with smoothness. It has a folded back blade which makes sure that you won’t hurt when it is not used. 

To save the time of users it has a very nice lock and unlock system. It is made in compact size and comes with durable material and cover and you can take it anywhere with yourself without any danger. If you are a professional person then it is the perfect folding knife for filleting and boning the fishes, it is flexible and made with stainless steel. The blade is handcrafted and sufficiently sharp and is double tempered for superior edge retention and flexibility. It also has a double moulded handle which is featured with black nylon sheath and simple pocket clip.

Key Features:

  • Boning and Folding Knife
  • Slim and Lightweight
  • Green and Black Handle
  • Perfect for panfish
  • Pocket Clip & Belt Sheath is added feature


  • Cheap in price
  • Non slip Grip
  • Have Nylon sheath for security
  • Super edge retention
  • Flexibility
  • Made with stainless steel


  • No

Our Suggestion:

I am really fond of touring various places and I did not tell how much I love this fillet knife. I bought it when I was 23 and started cooking in my kitchen. Now I am 28 and I am still using it. Now you imagine how much this knife is best. Outdoor Edge Fish & Bone Folding FIllet Knife has everything that users want in a good fillet knife. 

It has a long narrow profile for control and clear cuts and enables you to chop the hundred of various veggies and fishes with it. I would like to recommend it and I also suggest that if you ever feel that it is not cutting well and you are having to use a lot of force while filleting fish then you can use a diamond sharpener and your problem will be solved.

Opinel No.15 Folder Fillet Knife (Flexible Knife)

The opinel No.15 fillet is famous due to their lightweight. It is a six inches long fillet knife having a fairly stiff stainless steel blade. The handle is made of wood and you can open and close it without any danger with an adjustable built in locking ring. It is a perfect knife for a trip where you need to carry a lightweight fillet knife because it has just 2.5 ounces weight. 

It has a slim and smart handle and a stainless steel sharp razor blade that is locked into the open position with a simple turn of the locking ring at the top of the grip. It provides satisfying pleasure by their look and great curved wooden handle which is made with beech. Beech is the most commonly used wood in France for the manufacturing of opinel handle. It is hard, durable and easy to use while working. This wood has a homogeneous appearance that varies from yellow to pink and looks cool for eyes.

Key Features:

  • Beechwood handle material
  • Stainless steel blade
  • Foldable and Locking
  • 0.15 pounds weight


  • Full size knife in lightweight
  • Made in France
  • Factory Sharp
  • Non slippery handle
  • Low price
  • Stainless steel blade


  • A little bit difficult for newcomers to bend the locked ring once cleaning is done.

Our Suggestion:

For me it is a nice knife, no negative comments. It comes out super sharp from the box, lightweight, compact and well balanced. Beside this it fits well in my tackle box. You can say opinel never fails ever, always providing an excellent fillet knife that is suited for large and as well for small fishes. Whenever I use it I put some mineral oil on the handle for the sake of better holding in moisture. Shortly it is beautiful wood, great steel, sharp razor and highly reliable. If you rely on me then recommend from my side.

Gerber Controller 8 Fillet Knife

It has been made for panfish and saltwater fishes for easy and smooth cutting with its flexible blade. It also proves a perfect control on handle even in slippery conditions. It has been engineered in such a way that it fulfils all the requirements of saltwater fisherman and fights against corrosion and other difficult environments. It does not matter what you are doing like fly fishing, kayak fishing and bank fishing etc, Gerber Controller 8 Fillet Knife is the best knife for any destination. 

Most people choose it because of their toughness, corrosion resistance and beautiful edge retention. Moreover the blade is also mirror polished which provides extra protection and ability to users to clean it easily. It has been made durable with full flavour for well built and safe use in oily and watery circumstances. If we talk about the relation between their handle and grip then I can say that it gives strong placement of your thumb and unbeaten control for comfortable and reliable cuts. It is built for long term use and to ensure the optimal performance of a fillet knife you should wash it out with fresh water and once it is clean dry it with a clean towel.

Key Features:

  • HydroTread Grip
  • Corrosion resistant protected
  • 8 inch steel blade
  • Moulded plastic sheath


  • Have flexible blade
  • Superb Grip shape and beautiful appearance
  • Contain built in sharpener in sheath
  • Can handle small as well large fishes
  • Corrosion resistant
  • Blade is mirror polished
  • Provide solid placement on handle


  • Grip is an acquired savour.

Our Suggestion:

The Gerber is remarkably sharp and feels great in my hand with a perfect sheath and I have to push the knife all the way into the sheath to keep it secure. This knife does very well with fish. A lot of thought and prototyping has been put into the design of the fillet knife and it is a very nice fillet knife for me because I feel good in my hand. Moreover the sheath and sharpener are made very well. Long life & good performance fillet knife. I will rate it 9/10.

Best 8 Fillet Knives for Panfish 2023 Comparison Table

Image Product Details   Price
rapala-Fish-n-Fillet-Superflex-Knife Rapala Fish n Fillet Blade Material: Stainless Steel
Brand: Hamilton Beach
Color: Black
Handle Material: Plastic
Blade Edge: Serrated
Check Price
Victorinox-Fibrox-Pro-Black-Fillet-Knife Victorinox Fibrox Pro Black Recommended Uses For Product: Kitchen,Carving
Brand: Proctor Silex
Model Name: Easy Slice Electric
Special Feature: Lightweight
Check Price
Victorinox-Swiss-8-inches-Straight-Flexible-Classic-Fillet-Knife Victorinox Swiss 8 inches Straight Flexible Brand: Mister Twister
Special Feature: Stainless Steel Blade
Age Range (Description): Adult
Check Price
Shun-Classic-Boning-fillet-Knife Shun Classic Boning & fillet Knife Brand: Rapala
Special Feature: Stainless Steel
Age Range (Description): Adult
Handle Material: Plastic
Check Price
Old-Timer-110v-Electric-Fillet-Knife Old Timer 110v Brand: American Angler
Model Name: Pro Titanium Electric Fillet Knife
Age Range (Description): Adult
Blade Material: Stainless Steel
Style: Titanium
Check Price
Outdoor-Edge-Fish-Bone-Folding-FIllet-Knife Outdoor Edge Fish & Bone Folding Blade Material: Alloy Steel
Brand: Mercer Culinary
Color: black
Blade Length: 8 Inches
Check Price
Opinel-No.15-Folder-Fillet-Knife Opinel No.15 Folder Recommended Uses For Product: Vehicle
Brand: Berkley
Model Name: BCDEFK
Special Feature: Stainless Steel Blades
Check Price
Gerber-Controller-8-Fillet-Knife Gerber Controller 8 Recommended Uses For Product: Vehicle
Brand: Berkley
Model Name: BCDEFK
Special Feature: Stainless Steel Blades
Check Price

Buying Guide For Selecting the Right Fillet Knife For Panfish

Electric or Non Electric Fillet Knife:

Electric fillet knives can clean the fish quickly without requiring any sharpening tool while traditional fillet do the same process slightly slowly and require sharpening tools as well. If you are filleting a large paul fish such as panfish that include perch, bluegill or crappie then you should use the electric fillet knife for fast working but you can also use manual fillet knife as well because it is light in weight and can take up with minimal space. 

Also Read:

Most fishermen and women like to use it as it resharp easily with no time. If you are cleaning a few fishes at a time then a low cost blade is suitable for you to do this task. The traditional fillet requires a touch up with a sharpening rod after filleting a few fishes and it provides more feel and skill to expert fish cleaners. This thing is specially useful for filleting those fishes that have delicate flesh. Traditional knives are also cheap in price as compared to electric fillet knives.

Single Blade or Complete Kit

If you are cleaning the same type of fish on a daily basis then a single blade is good enough for you but if you move back and forth from panfish to large catfish then you should have various blade options for different fishes. It is also possible that you can have different knives in different sizes but a good kit with interchangeable blades makes it easy to move back and forth. In this you don’t need to use multiple grip styles and surfaces when you change the blade.

Grip Style

There is no best fillet knife in the world for you if its grip does not fit your hand well, it will be good if you can see how the knife feels in your hand before buying it. Knife’s grip size and shape matters when you are doing a long cleaning session and your hand starts to get tired. So it’s important to buy only that knife which is comfortable for your hand and has a good shape and texture which keeps it firmly in your grip when various things are covered in fish sludge.

Bottom Lines

Fillet knives are a very important necessity of tackle box and home kitchen so if you want a best fillet knife for panfish, you don’t need to find the perfect one because many different lengths, flex and styles knives are used for different jobs and they did it the best way. Most fillet knives are extremely affordable, and aside from handcrafted steel and high-end electric knives, collecting a few won’t break the bank account. 

When the time comes for selecting a fillet knife for you and love once, at that time you should have the right tool for doing that job. I can clear here that best fillet knife have some common aspects such as sharpness, durability, provide good plenty of grip, available in market in affordable price and most important thing that it is good for you work. Now if you are in the market then all of these characteristics knives are the perfect choice for yourself.

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